Postulating, people who consume enough tofu to rot their brains may
be part of a subculture that would pursue a lifestyle that would cause
brain rot tofu or not.
[blockquote]
Tofu, also called bean curd, is a food made by coagulating soy milk and then pressing the resulting curds into soft white blocks. It is a component in many East Asian and Southeast Asian cuisines.[3][4] There are many different varieties of tofu, including fresh tofu and tofu that has been processed in some way. Tofu has a subtle flavor and can be used in savory and sweet dishes. It is often seasoned or marinated to suit the dish.[/blockquote]
Yech.